Shredded chicken salad is perfect for a healthy, satisfying meal!

This shredded chicken salad is perfect for a healthy, satisfying meal! The recipe is easy to follow and doesn't require any cooking.

Ingredients:

1 lb. boneless, skinless chicken breasts

1/2 cup Greek yogurt

1 lemon, juiced

1/4 cup olive oil

1 clove garlic, minced

1 tsp. dried oregano

salt and pepper, to taste

4 cups mixed greens

1/2 red onion, diced

1/2 cup cherry tomatoes, diced

Instructions:

1. Preheat oven to 400 degrees F. Bake chicken breasts for 20-25 minutes, or until cooked through. Let cool slightly before chopping into bite-sized pieces.

2. In a large bowl, combine chopped chicken, Greek yogurt, lemon juice, olive oil, garlic, oregano, salt and pepper. Gently mix until all ingredients are coated evenly. 3. In a separate bowl, mix together mixed greens and red onion. Add chicken mixture and cherry tomatoes; toss to combine. Serve immediately or store in the fridge for later!

Quick and easy shredded chicken salad recipe - perfect for busy weeknights!

Ingredients: 1 lb. boneless, skinless chicken breasts 1 tbsp. olive oil 1 tsp. paprika ½ tsp. garlic powder ½ tsp. onion powder sea salt and black pepper, to taste 2 cups shredded iceberg lettuce 1 cup grape tomatoes, halved ½ cup chopped red onion ⅓ cup crumbled blue cheese ¼ cup chopped fresh cilantro leaves Dressing: ⅓ cup olive oil 1 tbsp. white balsamic vinegar 1 tbsp. honey mustard sauce sea salt and black pepper, to taste Instructions:

Preheat oven to 400 degrees Fahrenheit. Grease a baking sheet or coat with cooking spray. Place chicken breasts on baking sheet, and drizzle with olive oil. Sprinkle with paprika, garlic powder, onion powder, salt, and pepper. Bake for 25 minutes or until cooked through. Allow to cool slightly before chopping into small pieces.

In a large bowl, combine chopped chicken, iceberg lettuce, grape tomatoes, red onion, blue cheese, and cilantro leaves.

To make the dressing: whisk together olive oil, white balsamic vinegar, honey mustard sauce, salt and pepper in a small bowl until combined. Pour over salad and toss to combine. Serve immediately. Enjoy!

This shredded chicken salad is loaded with nutrients and flavor!

The Recipe

Ingredients:

-1 pound shredded chicken -1/2 cup chopped celery -1/4 cup chopped green onion -1/4 cup chopped red onion -1/4 cup chopped yellow onion -1/2 cup grapes, halved -1/4 cup slivered almonds, toasted -1/2 cup mayo -1 tablespoon Dijon mustard -1 tablespoon honey -sea salt and black pepper to taste

Instructions:

Add all ingredients to a large bowl and mix together until combined. Season with salt and pepper to taste. Serve chilled or at room temperature. Enjoy!

Chicken salad never tasted so good - shredded chicken makes it extra delicious!

The best chicken salad recipe

Ingredients:

1 lb. cooked, shredded chicken

1/4 cup diced celery

1/4 cup diced red onion

1/4 cup diced green bell pepper

3 tbsp. mayonnaise

2 tsp. prepared yellow mustard Salt and black pepper, to taste.

Instructions: In a medium bowl, combine shredded chicken, celery, red onion, bell pepper, mayonnaise, mustard and salt and black pepper, to taste. Mix until everything is well combined. Chill in the fridge for at least 30 minutes before serving. Enjoy!

Shredded chicken salad is the perfect dish for any occasion!

This healthy and delicious salad is perfect for any occasion! It's simple to make and can be tailored to fit your taste preferences.

To make shredded chicken salad, you will need:

-1 cup cooked, shredded chicken

-1/2 cup diced celery

-1/4 cup diced red onion

-1/4 cup diced green bell pepper

-1/4 cup dried cranberries

-3 tablespoons mayonnaise

-1 tablespoon honey Dijon mustard

Instructions:

1. In a large bowl, combine cooked chicken, celery, red onion, green bell pepper, cranberries, mayonnaise and Dijon mustard. Remix until everything is evenly coated.

2. Season with salt and pepper to taste then refrigerate for at least 30 minutes before serving chilled. Enjoy!